Thai Chili Peanut Hotpot Dipping Sauce
5 mins
lunch/dinner
4 Servings
Ingredients
Maggi® Premium Oyster Sauce
1 tbsp
Maggi® Thai Chili Sauce
5 tbsp
Maggi® Tomato Ketchup
1.5 tbsp
Healthier Choice Peanut Butter
1.5 tbsp
Chili Padi (Sliced)
2 stalks
Coriander Stem (Sliced)
2 stalks
Directions
Step 1
Add all ingredients in a bowl and mix well.
Step 2
Dip with your favourite hotpot ingredients.
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