Ingredients
Broccoli
100 g
Cauliflower
100 g
Carrot
100 g
Corn Oil
2 tsp
Garlic
3 cloves
Dried Shiitake mushrooms
8
MAGGI® Concentrated Chicken Stock
2 tsp
MAGGI® Oyster Sauce
2 tsp
Dark Soy Sauce
0.25 tsp
Wolfberries
2 tsp
Corn Flour
1 tsp
Scallop
8
Lily Bulbs
50 g
Directions
Step 1
Cut the broccoli and cauliflower into small florets and the carrots into flower shapes.
Step 2
Blanch the vegetables and plate nicely on a serving dish.
Step 3
Next, heat the wok, add in some oil and wait for it to heat up. Add in the garlic, dried shiitake mushrooms, scallops, MAGGI® Concentrated Chicken Stock, lily bulbs and wolfberries. Stir fry for 3 minutes on medium heat.
Step 4
Dish out the stir fried vegetables and place it together with the blanched vegetables.
Step 5
In a bowl, mix the MAGGI® Oyster Sauce, dark soy sauce and corn flour that has been mixed with 150 ml water. Let it simmer for 2 minutes.
Step 6
When the sauce is ready, pour over the vegetables.
Step 7
Enjoy this medley of vegetables along with a stir-fried meat dish and some steamed rice!
This MAGGI® Golden Scallop Vegetables (富贵扇贝鲜兰花) recipe features succulent, pan-seared scallops alongside a vibrant medley of broccoli, cauliflower, and carrots. The dish is elevated with earthy shiitake mushrooms, delicate lily bulbs, and a rich, glossy reduction made from MAGGI® Oyster Sauce and Concentrated Chicken Stock.
MAGGI® Golden Scallop Vegetables is a recipe that brings color, freshness, and flavor to the dining table. It is an excellent option for those seeking a balanced and visually appealing dish for family meals or special occasions. With a combination of fresh vegetables and carefully selected ingredients, this recipe delivers a satisfying experience that can complement a wide variety of main dishes.
Vegetable-based recipes remain a popular choice for home cooks who want to create wholesome and enjoyable meals. They add variety to the table and offer a simple way to include more vegetables in everyday dining. Golden Scallop Vegetables is suitable for both casual dinners and festive gatherings, making it a versatile recipe that fits many occasions.
MAGGI® has been a trusted kitchen companion for generations. The brand is recognized for its culinary expertise, consistent quality, and commitment to helping families prepare delicious meals at home. Through continuous innovation and a deep understanding of local tastes, MAGGI® provides products that make cooking more convenient while delivering great flavor in every dish.
This recipe showcases the appeal of combining vegetables with complementary ingredients to create a dish that is both inviting and satisfying. Its presentation adds color to the dining experience, making it a great addition to family-style meals and celebratory spreads. The recipe can also be paired with rice or other favorite dishes to create a complete meal.
Whether prepared for a weeknight dinner or a festive occasion, MAGGI® Golden Scallop Vegetables offers a delicious way to enjoy a variety of ingredients in one dish. It reflects the values of quality, flavor, and convenience that have made MAGGI® a trusted choice in kitchens around the world.
