Ingredients
50 gram Enercal
400 gram of baby potatoes, peeled, thinly sliced
100 gram of trans-fat free margarine
2 cloves of garlic, minced
30 gram of plain flour
450 ml water
½ tsp sea salt
½ tsp pepper powder
35 gram of cheese spread
30 gram of mozzarella cheese, grated
2 tbsp Parsley, chopped
Directions
1. Heat a pan, melt trans-fat free margarine and sauté minced garlic until fragrant, add flour and mix well.
2. Add water, Enercal, salt, pepper and mix well.
3. Add cheese spread, stir evenly and off the fire.
4. Prepare a heat-resistant plate, lubricate thinly using oil. Arrange potatoes in a plate until the bottom of the plate is evenly covered, rinse with the sauce until the potatoes are evenly covered, arrange potatoes again and cover with remaining sauce.
5. Cover using aluminium foil. Bake at 200 degrees Celsius for 30 minutes.
6. Open the aluminium foil lid, sprinkle mozzarella cheese all over the surface, bake for 15-20 minutes or until potatoes are cooked and turn colour to golden brown.
7. Take dish out of the oven, garnish with parsley and serve hot.
Indulge in layers of tender baby potatoes baked in a rich, velvety cheese sauce made with ENERCAL, delivering a wonderfully creamy texture and comforting flavour in every bite. Topped with golden, melted mozzarella and finished with a sprinkle of fresh parsley, this Potato Au Gratin is irresistibly cheesy, luxuriously smooth, and perfectly satisfying. Whether served as a hearty side or the star of the meal, it's a warm and comforting dish that will have everyone reaching for seconds.
Potato Au Gratin is a comforting baked dish that brings warmth and satisfaction to the dining table. It is a popular choice for family meals, weekend gatherings, and special occasions where homemade food takes center stage. Its creamy texture and golden appearance make it an inviting addition to a wide variety of menus.
Baked potato recipes have remained favorites across generations because they are both versatile and enjoyable. They can be served as a hearty side dish or enjoyed as part of a complete meal. Potato Au Gratin stands out for its rich taste and comforting appeal, making it suitable for casual dining as well as festive celebrations. Its combination of flavors and textures creates a dish that many people enjoy sharing with family and friends.
ENERCAL is a trusted brand that supports balanced nutrition through quality ingredients. Known for its nutritional benefits and versatility, ENERCAL can be incorporated into a variety of recipes to help create satisfying meals. The brand is valued by consumers who seek convenient ways to add nourishment to their everyday diet while still enjoying delicious food.
In this recipe, ENERCAL plays an important role in creating a smooth and creamy sauce that coats the potatoes evenly. It helps enhance the texture of the dish while contributing to a rich and satisfying flavor profile. The addition of ENERCAL blends well with the cheese, seasonings, and other ingredients, helping to create a balanced sauce that complements every layer of potato. Its versatility makes it a practical ingredient for home cooks who want both flavor and nourishment in their meals.
Potato Au Gratin is an excellent option for lunch, dinner, and special gatherings. Its appealing presentation makes it suitable for entertaining guests and sharing with loved ones. Whether served alongside a main course or enjoyed as part of a family feast, this recipe highlights the value of quality ingredients, comforting flavors, and homemade cooking that brings people together.
